Grecian Tacos

Everyone loves a good taco, so why not skip the traditional versions and give our Grecian Tacos a try? We’ve found that one easy way to start incorporating heart-healthy recipes into our everyday diet is to tweak some of our favorite recipes to suit our heart-healthy needs. We love incorporating other cultural dishes into our cooking. Tacos are an easy-to-make dish that tastes good in a variety of ways.

What to Serve with Grecian Tacos?

The best part about these Grecian Tacos is that they are ready in no-time, which makes them perfect for a weeknight bite! And if you’re like us we love making them on Taco Tuesday! Try this recipe and start a new, guilt-free tradition. And no taco night is complete without guac,! We love pairing these tacos with our GREEK STYLE GUACAMOLE or our SWEET POTATO NACHOS for a rounded out healthy meal.

Have you made this recipe for Grecian Tacos? We’d love to hear from you so leave a comment below!  If you make this recipe and post a picture be sure to tag #hearthealthygreek. And don’t forget to follow us on Instagram,  Facebook, and Pinterest. Plus stay up to date on our latest recipes by subscribing to our mailing list!

Grecian Tacos

A Greek twist on a traditional taco recipe, easy to make and ready in no time. All the flavors of a Chicken gyro on a tortilla!

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Prep Time 15 minutes mins

Cook Time 15 minutes mins

Total Time 30 minutes mins

Course Main Dish

Cuisine Greek

Servings 4 people

Calories 459 kcal

Ingredients

  

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• 3 large boneless skinless chicken breast, cut into bite-sized pieces
• 2 tbsp olive oil
• ½ cup water
• 1 tbsp chili powder
• 1 tbsp cumin
• ½ tsp onion powder
• 1 tsp garlic powder
• ½ tsp paprika
• 1 tsp pepper
• 1 tsp oregano
• 1 pkg whole wheat tortilla
• 2 cups chopped cucumber
• 2 cup sliced cherry tomatoes
• 1 cup sliced red onion
• 1 cup chopped Kalamata olives
• 1 cup crumbled feta cheese
• Tzatziki Sauce

Instructions

 

• Heat the olive oil in a skillet over medium-high heat.
• Add the chicken breast and cook, browning a couple of minutes on each side.
• Continue to cook for about 6 minutes.
• Add water and spices to the pan, stir until coated, and continue to cook until chicken is thoroughly cooked.
• In a preheated 200 degree oven heat tortillas on a baking sheet until warmed.
• Place some chicken pieces in the center of a tortilla shell and top with cucumber, tomato, onion, Kalamata olives, and feta cheese. Top with a drizzle of tzatziki sauce.

Nutrition

Calories: 459kcalCarbohydrates: 14gProtein: 44gFat: 25gSaturated Fat: 8gCholesterol: 142mgSodium: 1191mgPotassium: 1051mgFiber: 4gSugar: 6gVitamin A: 1508IUVitamin C: 24mgCalcium: 262mgIron: 3mg

Keyword Chicken, Dinner Ideas, Feta Cheese, Greek, Greek Chicken, Tacos

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